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Our Latest Reviews
RAVIOLI RICOTTA E SPINACI CON SALSA BURRO, SALVIA E PECORINO Veg.
Very tasty. Will be back soon.
CHICKEN PARMIGIANA. SERVER UP TO 8 PEOPLE WITH BREAD
Enjoyed the meal. Comment I have is that the staff often comes by to ask if they can clear the dishes even when it's obvious that you're still eating. This has happened on several visits. Dinning feels rushed.
TAGLIATELLE ALLA MONTANARA
Wonderful dish, great Restorante!
RAVIOLI FUNGHI E MOZZARELLA ALLA CACIO E PEPE Veg.
Delectable, hand-made ravioli with an unctuous portobello mushroom filling with a luscious black pepper cream sauce and freshly grated Grana Padana cheese. Absolute perfection!!
Pizza Verdure
Wonderful pizza---reminded me of my Italian father's cooking. The crust was thin and crispy, and the vegetables perfectly seasoned. We'll be back to try other menus items.
CARBONARA (Untouchable)
Absolutely the best I've had since Florence Italy in 2018! This is REAL Italian!!!
LINGUINE NERE ALLA PESCATORA
Wow! I had this on my first visit. I would love to try something else, but might have to get this again.
TAGLIATELLE CON PIOVRA E PISTACCHIO
Acqua Alta has become our favorite restaurant. We had a non-traditional Thanksgiving dinner here that was great. Tonight I had tagliatelle with octopus, pistachio and lemon.. Truly special. My husband had tagliatelle with homemade sausage. We also had a salad and eggplant side that was perfectly cooked. For dessert we shared a meringue with dark chocolate. The pasta was homemade and everything was delicious. And reasonably priced. Great service. And their pizza is excellent.
POLPETTE DELLA NONNA. SERVER UP TO 8 PEOPLE WITH BREAD
This quickly became our favorite restaurant. The food is fresh, rich, and a blend of perfect flavors! We have tried over 6 dishes and can't wait to continue through the menu. This authentic cuisine is a 10/10!
RISOTTO AI FUNGHI E PROVOLONE G.F. and Veg.
We enjoyed both the mushroom and the seafood risotto's very much, very creamy! The house made pasta fagioli was excellent and filling. I'll be back.
PAST DRAWING WINNERS
February 2023:
Coming soon
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