RED WINE - Vino / Birra / Cocktails
Acqua Alta Ristorante

84 VALPOLICELLA’21 d.o.c. Villa Spinosa,Veneto 12.5%

VARIETIES: Principally a blend of Corvina Veronese, Corvinone and small percentage of Rondinella. 
HARVEST:Manual harvest, from middle of October, the grapes are carefully selected and placed in baskets.
TASTIING NOTE :Colour: ruby red. Aroma: rich and very fine, with scents of cherry, red bilberry and blackberry. Lively fresh with light tannins, light bodied and drinkable, long and elegant lasting flavor.
FOOD PAIRING :With salami, bacon, bacon fat – classical Veronese appetizers – accompanied by polenta, with cod, marinated sardines and lake fi sh. With informal first and second courses, typical everyday dishes.